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Paska for Breadmaker Recipe

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This recipe for Paska for Breadmaker is from Funk Family Favourites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup milk or half and half (or combination of)
⅜ cup butter/margarine (88ml)
1 ½ tsp vanilla
3 eggs, slightly beaten
3 ¾ cups flour
½ cup sugar
2 ¼ tsp yeast
Directions:
Directions:
Combine milk and butter. Heat in microwave for 1 minute. Add vanilla and eggs. Put the above in the bread machine. Add flour, sugar and yeast. Mix on “dough” cycle (about 2 hours). Remove and shape into 2 loaves or buns. Put on cookie sheet/loaf pan or muffin tins. Let rise for 30 minutes. Bake at 325°F for 15 to 25 minutes (depending on your oven) or until golden brown.

#1 Icing For Spread: Combine icing sugar and melted butter/margarine and beat to smooth with a mixer.

#2 Pudding Spread: Make a vanilla instant pudding mix. Make a Dream Whip mix. Combine the two by stirring them together and spread on a piece of paska (make sure that it’s a thick layer).

 

 

 

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