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Robust Italian Sausage and Pasta Recipe

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This recipe for Robust Italian Sausage and Pasta is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Italian sausage links [4 oz each] halved
1 jar [25.6 oz] Italian sausage spaghetti sauce
1 can [10 oz] diced tomatoes and green chilies, undrained
1 large green pepper, julienned
1 medium onion, diced
2 garlic cloves, minced
1 tsp Italian seasoning
2 cups uncooked spiral pasta
Directions:
Directions:
In a large nonstick skillet, brown sausage links.
Transfer to a 3 quart slow cooker.
Add the spaghetti sauce, tomatoes, green pepper, onion, garlic and Italian seasoning.
Cover and cook on low for 6 hours.
Stir in pasta. Cover and cook on high for 30-40 minutes or until pasta is tender.
Number Of Servings:
Number Of Servings:
4 servings

 

 

 

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