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Peanut Butter Cup S'mores Dip Recipe

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This recipe for Peanut Butter Cup S'mores Dip is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. bag (12 oz) miniature chocolate-covered peanut butter cup candies, unwrapped
2 1/2 cups miniature marshmallows
16 graham cracker rectangles
Directions:
Directions:
1. Heat oven to 450°F.

2. Place peanut butter cup candies in single layer in bottom of ungreased 10- or 12-inch cast-iron skillet; top with marshmallows.

3. Bake 5 to 10 minutes or until marshmallows are golden brown and toasted.

4. Serve immediately with graham cracker pieces for dipping.
Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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