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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Goulash- My way Recipe

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This recipe for Goulash- My way is from The Tysoe-Wiseman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs lean ground beef
1 med onion, diced
3 tsp minced garlic
3 cups water
2 cans tomato sauce
2 cans diced tomatoes
3 tbsp soy sauce
2 tbsp oregano
1 tsp chili powder
1 tsp paprika
salt and pepper to taste
2 1/2 cups elbow macaroni - uncooked
cheddar cheese ( 1-2 cups) shredded
Directions:
Directions:
1. Brown ground beef over med-high heat until cooked. Drain. Add onion and garlic ; saute for about 5 mins. Add water, tomato sauce, diced tomatoes, soy sauce, oregano, salt and pepper to taste. Stir well. Cover and cook for 15-20 mins.
2. Add the uncooked macaroni, stir well, Cover and simmer for about 30 mins
3. Turn off heat. Add cheddar cheese right before serving.


TIPS- If you like it cheesy add the full 2 cups cheddar.
Number Of Servings:
Number Of Servings:
6 - 7
Preparation Time:
Preparation Time:
approx 50 mins

 

 

 

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