Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Pretzel Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pretzel Salad is from Annelle's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ c. pretzels, crushed

3 tbsp. brown sugar

¾ c. butter

6 oz. pkg. strawberry gelatin

2 c. boiling water

16 oz pkg. frozen strawberries, or 3 cups fresh strawberries

8 oz cream cheese

1 c. sugar

8 oz. carton Cool Whip
Directions:
Directions:
Preheat oven to 350º. Cream sugar and butter, add pretzels. Press into a 9 x 13 baking dish. Bake 10 minutes.

Mix gelatin, water and strawberries and let partially set. Mix cream cheese, sugar and Cool Whip and spread over cooked pretzel crust. Pour gelatin on top of cream mixture. Refrigerate until set.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

15W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!