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Fruit Compote Recipe

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This recipe for Fruit Compote is from Annelle's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can each of mandarin oranges, sliced peaches, pears, apricots, pineapple chunks, black sweet cherries

½ lb. seedless grapes (white or red)

2 Bananas

1 can Peach pie filling (chilled)

Strawberries
Directions:
Directions:
Drain the canned fruit for 4 to 6 hours. Drain cherries separately, so they will not stain the other fruit. Cut bananas just in time to add before the pie filling. Add the pie filling just before serving.

 

 

 

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