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Cabbage Rolls Recipe

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This recipe for Cabbage Rolls is from Delights of the Stars and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large Head of Cabbage
2 T. salt
½ Cup Rice uncooked
3 lb. Ground Beef
1 Small Onion diced
1 Large Can of Chopped Tomatoes
1-15oz. Can Tomato Sauce
Directions:
Directions:
Remove core of cabbage; and blanch whole head in boiling water to separate leaves. Mix ground beef, rice, chopped onions and salt. Place small amount of mixture (¼ cup) in cabbage leaf, tuck in ends and roll, secure with toothpick. Crush tomatoes and add to tomato sauce in large pot.. Place rolls in tomato mixture and simmer for 1½-2 hours.

 

 

 

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