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Beef roast sandwiches Recipe

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This recipe for Beef roast sandwiches is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 lb English beef roast

1 green pepper

1 pkg Lipton onion soup plus 2 cups water

1/2 sliced onion

1 pkg hard rolls
Butter for the rolls
Directions:
Directions:
Sear on both sides of the roast
Take off heat sprinkle onion soup mix over the roast
Add 2 cups watering the Dutchmen cover and bake at 350º oven for two hours or until tender
The last 15 minutes of cooking put green pepper slices on top of the roast and finish baking
Take roast out of pan and shred the meat into pieces
Serve on hard rolls with butter on the rolls can put raw onion on top of the sandwich if desired
Number Of Servings:
Number Of Servings:
6

 

 

 

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