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Runza Bake Casserole Recipe

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This recipe for Runza Bake Casserole, by , is from Keller Family Cookbook; 3rd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Wendy Sheffield

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. browned ground beef
1 head caggage OR 1 bag coleslaw
1 c. cheddar cheese
small onion, chopped
1 can cheddar cheese soup
2 cans crescent rolls (or crescent roll sheets if you can find them)

Directions:
Directions:
Add onion and cabbage to browned beef and cook through. Add cheese and soup. Line 9x13 pan with 1 can crescent rolls. Pour mixture over top. Top with 2nd can crescent rolls. Bake on bottom rack 350 for 15-20 minutes.

 

 

 

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