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Mama's Chocolate Upside Down Cake Recipe

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This recipe for Mama's Chocolate Upside Down Cake is from The Miles Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
3/4 cup sugar
2 tsp. baking powder
2 T butter
1 square melted chocolate or
2 tsp. cocoa
1/2 cup milk
1 tsp. vanilla
1/2 cup chopped nuts
Directions:
Directions:
Mix batter and pour in a 8 x 8 pan

Mix well:
2 T cocoa
1/2 cup sugar
1/2 cup brown sugar
1 cup boil water
Pour this mixture over batter and bake at 375 degrees for 45 minutes.
Serve hot with whipped cream.
Personal Notes:
Personal Notes:
This is so yummy!!

 

 

 

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