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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Banana Bread Recipe

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This recipe for Banana Bread is from Keller Family Cookbook; 3rd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 ripe bananas (I use 3)
1 c. sugar
2 eggs
1 tsp salt
3 T milk
1 tsp vanilla
2 c. flour
1/2 tsp soda
1/2 tsp baking powder
1/2 c nuts (optional)
1/2 c melted butter (cooled and add last)
Directions:
Directions:
Mix above ingredients and bake for about an hour at 350 degrees
Personal Notes:
Personal Notes:
I use my mini loaf pans (4) and bake about 45 minutes.

 

 

 

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