Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Savory Chicken Noodle Bake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Savory Chicken Noodle Bake is from Cuisine de Famille Encore!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz thin egg noodles, cooked and drained
6 T butter
6 to 8 oz sliced mushrooms
6 T flour
1 ⅔ c chicken broth
1 c milk
¼ c pimiento, drained and chopped
1½ tsp salt
½ tsp pepper
2 c cooked diced chicken
1 c frozen peas, thawed under hot water
½ c fresh grated Parmesan cheese, plus more for topping
Directions:
Directions:
Preheat oven to 350º. Grease a 2½ to 3 quart baking dish,

In a large skillet or saucepan over low heat, melt butter. Saute mushrooms until tender. Blend in flour, stirring until smooth and bubbly. Gradually add chicken broth, milk, pimiento, and salt and pepper. Stir constantly until sauce is thickened. Stir in chicken, peas, and ½ cup of Parmesan cheese, and the cooked noodles. Spoon the mixture into the prepared baking dish. Sprinkle some Parmesan over the top.

Bake for 20-25 minutes, until hot and bubbly.

Serves 8.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

83W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!