Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Mini Cream Cheese Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mini Cream Cheese Rolls is from A Little Slice of Heaven, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2, 8 ounces refrigerated crescent rolls
1, 8 ounce block cream cheese, softened
2 tablespoons granulated sugar
1 teaspoon lemon juice
1 cup powdered sugar
2 tablespoons milk
1 teaspoon vanilla extract
Directions:
Directions:
Preheat oven to 375º. Lightly grease a 9"x13" baking pan.

Unroll crescent rolls and separate each dough portion along center perforation to form 8 rectangles; press diagonal perforations to seal.

Stir together softened cream cheese, sugar, and lemon juice. Spread mixture evenly over each rectangle. Roll up jelly roll fashion, starting at long end. Cut each log into 6, 1 inch slices using a serrated knife.

Place rolls in baking pan and bake for 15 minutes or until lightly browned.

Combine powdered sugar, milk, and vanilla and drizzle over warm rolls.
Number Of Servings:
Number Of Servings:
Makes 4 dozen

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!