Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Chicken Parmesan Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Parmesan is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. boneless chicken breasts, pounded thin
2 eggs, beaten
1 1/2 c. bread crumbs
olive oil
30 oz. jar Ragu Spaghetti Sauce
grated paremesan cheese
1 1/2 c. mozzarella cheese
Directions:
Directions:
Preheat oven to 350. Dip chicken into egg, then into bread crumbs and coat thoroughly. In a large skillet, brown chicken on both sides in oil. Drain on paper towels. Pour 1 c. of the sauce into a greased 13 x 9 baking dish. Lay the chicken pieces in the dish and cover with the remaining sauce. Sprinkle with Parmesan and mozzarella cheeses. Bake 30 minutes or until thoroughly cooked through and cheese is bubbly.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

118W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!