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Potato Soup Recipe

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This recipe for Potato Soup is from Pots & Pans Cooking Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Medium potatoes
Instant potatoes
1 lb mild mexican cheese
1 pkg frozen chopped broccoli
Directions:
Directions:
Boil potatoes and thicken with instant potatoes.
Add cheese and stir until melted, then add 1 pkg frozen chopped broccoli. Continue cooking until heated through.

 

 

 

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