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"Those who forget the pasta are condemned to reheat it."--Unknown

Carolina BBQ Sauce Recipe

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This recipe for Carolina BBQ Sauce is from Culinary Vanguard 2017-18, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 1 cup prepared yellow mustard
- 1/2 cup sugar
- 1/3 cup light brown sugar
- 3/4 cider vinegar
- 1/4 cup water
- 1 tbsp chili powder
- 1 tsp fresh ground black pepper
- 1 tsp white pepper
- 1/2 tsp cayenne
- 1 tsp soy sauce
- 2 tbsp butter
- 1 tbsp liquid smoke (Hickory Flavor)
Directions:
Directions:
1) Combine all ingredients, EXCEPT soy sauce, butter, and liquid smoke, in a medium sauce pan. Simmer on low for 20 minutes and stir occasionally. 2) Then, add the remaining ingredients (soy sauce, butter, and liquid smoke) and simmer for 10 more minutes. 3) Remove sauce from heat and allow to cool for 15-20 minutes before using.
Number Of Servings:
Number Of Servings:
2 1/4 Cup
Preparation Time:
Preparation Time:
30 mintues
Personal Notes:
Personal Notes:
Tired of all those ketchup based sauces? Well, try this sweet golden mustard one instead. It is just a few ingredients, but when cooked and cooled together you'll wonder why you even like those others sauces. Serve with Chicken, pork ribs, hot dogs, or even use as a spread for sandwiches.

* If making ahead of time, store in an airtight container and refrigerate for up to 5 days.

 

 

 

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