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Chinese Burger Casserole Recipe

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This recipe for Chinese Burger Casserole is from The Miles Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
Onion and green pepper
1 T soy sauce
1 can of cream chicken soup
1 can mushroom soup
1/2 can of water each
1/2 cup of rice
1 pkg. of dry Chinese noodles
Directions:
Directions:
Brown ground beef, onion and green pepper, drain grease
Place in a 9 x 13 pammed baking dish, add meat, soup, water, soy sauce and rice.
Bake at 350 degrees for 1/2 hour
Take out and sprinkle with your dry Chinese noodles.
Bake for 10 more minutes.
Personal Notes:
Personal Notes:
This was my Mom's recipe, I actually really like it but not sure how many of my family did!!

 

 

 

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