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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Savory Spam Crescents Recipe

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This recipe for Savory Spam Crescents is from Steve's CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 slices bacon, cut in small pieces
1/4cp finely chopped onion
1 can Spam cubed (I prefer the Jalapeno Spam)
1 egg beaten
3 tbsp. grated parmesan cheese
2 tbsp. chopped fresh parsley
2 tbsp. Dijon mustered
1/8 tsp pepper
2 pk Refrigerated crescent roll dough
Directions:
Directions:
preheat oven to 375º
In skillet cook bacon and onions till bacon is crispy, drain excess oil.
stir in remaining ingredients except crescent rolls, turn off heat.
open crescent rolls separate each pk into 8 triangles.
Spread top half of each triangle with spam mixture; roll up.
Place on backing sheet. Bake 12 - 15 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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