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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Lemon Squares Recipe

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This recipe for Lemon Squares is from A Little Slice of Heaven, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 cup flour
1/2 cup butter
1/4 cup confectioners powdered sugar

Filling:
2 eggs
3/4-1 cup granulated sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon vanilla
2 or 3 tablespoons real lemon juice (depending on desired lemon taste)
Directions:
Directions:
Preheat oven to 325-350º. Press crust mixture evenly in 8" or 9" glass baking dish. Bake for 10 minutes.

Beat filling ingredients together and pour over crust. Bake for 20-25 minutes. Refrigerate when cool. Sprinkle with powdered sugar. Cut into squares when cold.
Personal Notes:
Personal Notes:
These are best when 3-5 days old. You can double the recipe and bake in a 9" x 13" glass baking pan.

 

 

 

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