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"The belly rules the mind."--Spanish Proverb

Carmel Fudge Recipe

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This recipe for Carmel Fudge is from The Prince of Peace Lutheran Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb. Brown Sugar
1/2 Lb. Butter
1 C. Karo
1 Can Eagle Brand Milk
1/2 tsp. Cream of Tartar
Directions:
Directions:
Mix all together, over medium heat stir all the time. Bring to a boil, boil 15 min. Add Vanilla, 1/2 C. Nuts or Coconut. Pour in greased pan. Let set several Hours. Cut in Small squares & wrap in waxed paper

 

 

 

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