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Tiger Snaps Recipe

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This recipe for Tiger Snaps is from A Little Slice of Heaven, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup melted chocolate
2 cups flour
1/2 teaspoon baking soda
1 cup softened margarine
1 cup sugar
2 eggs
1 teaspoon vanilla
3 cups crushed Frosted Flakes
Directions:
Directions:
Preheat oven to 375º.

Blend sugar and margarine. Add eggs, one at a time. Blend in dry ingredients. Swirl melted butter into batter.

Drop by tablespoon sized balls onto ungreased cookie sheet. Bake for 5 minutes. Allow to cool on cookie sheet for 2 minutes.
Personal Notes:
Personal Notes:
*In Memory of Mary Labutta

 

 

 

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