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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Apple Dumplings Recipe

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This recipe for Apple Dumplings is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 apples
1 pie crust
cinnamon
4 tbsp brown sugar

Syrup:
1/2 cup water
1/2 cup sugar
1/4 tsp cinnamon
1 tbsp butter
Directions:
Directions:
Peel apples, cut in half, and remove core. Cut pie crust into quarters and place an apple half on each piece. Sprinkle apple halves generously with cinnamon and top with 1 tbsp brown sugar. Bring the pie crust corners together to wrap the crust around the apple half. Place on a baking pan lined with parchment paper and bake for 45 minutes at 350º. For syrup, bring water, sugar, and cinnamon to a boil. Remove from heat and add butter. Serve dumplings with ice cream and top with syrup.

 

 

 

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