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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Strawberry Bread Recipe

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This recipe for Strawberry Bread is from CECA Member Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
2 cups sugar
1 teaspoon salt
20 ounces strawberries
1 ¼ cups vegetable oil
4 eggs, beaten
1 teaspoon red food coloring
Directions:
Directions:
Preheat oven to 350º.

In a large bowl combine flour, baking soda, cinnamon, sugar and salt.

Reserve ½ cup juice from strawberries. Make a hole in the center of dry ingredients and pour juice in hole. Add remaining ingredients and stir. Add 1 teaspoon red food coloring and stir.

Pour in floured and greased loaf pans. Bake at 350º for 1 hour.
Personal Notes:
Personal Notes:
I send this recipe in honor of my son, Karl Keesee. He made this in homemaking class in high school. I have made it at Christmas every year since. He was a DPS Sergeant. He was killed in October 2015.

 

 

 

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