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Potato Soup Recipe

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This recipe for Potato Soup is from The Hodges Family ~Cookbook ~ Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups vegetable broth
4 cups peeled and cubed potatoes
8 oz. cream cheese
2 cloves of garlic
½ teaspoon salt
½  teaspoon paprika
¼ teaspoon pepper
Directions:
Directions:
1. Combine broth, potatoes, garlic, and spices. Boil on medium until potatoes are tender.
2. Smash a few of the potatoes to release their starch for thickening. Reduce to low.
3. Add cream cheese. Heat, stirring frequently, until cheese melts.
Personal Notes:
Personal Notes:
You will want to make more to have for later.

 

 

 

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