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Garlic Bread and Spread Recipe

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This recipe for Garlic Bread and Spread is from The Hodges Family ~Cookbook ~ Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Italian Loaf
¼ Cup Fresh Parsley
8 Tbsp. Butter (1 Stick)
4 Cloves Garlic (2 Tsp.)
1-2 Tsp. Basil
½ Tsp. Garlic powder
Dash of Oregano
Dash of Salt and Pepper
Directions:
Directions:
1. Chop fresh Parsley. Heat butter and add all spices and mix.
2. Heat bread in oven until crisp. As soon as it comes out of the oven spread on garlic mixture.
Personal Notes:
Personal Notes:
A head or bulb of garlic usually contains about 10 cloves. 1 clove = 1 teaspoon chopped garlic = 1/2 teaspoon minced garlic = 1/8 teaspoon garlic powder = 1/2 teaspoon garlic flakes = 1/4 teaspoon granulated garlic = 1/2 teaspoon garlic juice.

 

 

 

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