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Easy Peasy Greek Dip Appetizer Recipe

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This recipe for Easy Peasy Greek Dip Appetizer, by , is from A Little Slice of Heaven, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Peggy Neubauer

Category:
Category:

Ingredients:  
Ingredients:  
3-4 tablespoons extra virgin olive oil
2 Roma tomatoes, chopped
2-3 scallions, white and green parts chopped
1/2 - 1 cup crumbled feta cheese
1-2 tablespoons Cavender's All Purpose Greek Seasoning (to your taste)
Italian or French bread, sliced and lightly toasted (or whatever crackers or crustini you prefer)

Directions:
Directions:
Pour the olive oil on a plate or platter. Spread the tomatoes, onions and cheese on top of the olive oil. Give it a toss with a fork so that they are all coated with the olive oil. Sprinkle the Greek seasoning on top, according to your taste. Serve with bread or crackers.

 

 

 

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