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Peach Chicken Recipe

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This recipe for Peach Chicken, by , is from Flynn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie McBrien

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
2 large cans sliced peaches
cup brown sugar
cup barbeque sauce
1 Tbls yellow mustard
2 Tbls water

Directions:
Directions:
Lightly flour, salt & pepper chicken.
Brown chicken lightly on both sides and put in glass pan.

Mix juice from canned peaches with brown sugar, barbecue sauce, mustard and water.
Pour over top of chicken.

Bake at 350 degrees for about 1 hours.
Put sliced peaches on top of the chicken for the last 45 minutes.

 

 

 

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