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Spinach Casserole Recipe

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This recipe for Spinach Casserole is from Flynn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen chopped spinach
¾ cup mushroom soup
1 cup grated sharp cheese
1 tsp sugar
1 tsp salt
1 egg
Buttered bread crumbs
Directions:
Directions:
Cook spinach with salt and sugar until tender. Drain
Beat egg well and add soup and cheese.
Add cooked spinach to mixture.
Put mixture into a 1 quart buttered casserole.

Cover with buttered bread crumbs
Bake at 325º for 15 - 20 minutes.

 

 

 

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