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Mandarin Orange Cake Recipe

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Category:
Category:
 

Orange Cake
Ingredients:  
Ingredients:  
1 butter flavor cake mix
½ c oil
3 large eggs
1 sm can mandarin oranges in juice
Directions:
Directions:
Preheat oven to 375º. Grease cake pans.

Mix cake mix with oil, eggs and juice from mandarin oranges. Beat well for 2 minutes. Then add mandarin oranges, softly mix into cake batter. Pour into 2 round cake pans or a 9x13 inch pan. Bake for 25 min or until done.
 

Topping
Ingredients:  
Ingredients:  
3 oz vanilla pudding mix
1 can crushed pineapple in juice
8 oz Cool Whip
1 can mandarin oranges in juice
Directions:
Directions:
Mix pudding, pineapple with the juice and Cool Whip together, about 2 minutes. Chill until cake cools. Then frost cooled cake with topping mixture. Garnish the top with 1 can of mandarin oranges. Store cake in refrigerator.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour

 

 

 

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