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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Josie's Margarita's Recipe

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This recipe for Josie's Margarita's is from Flynn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Tequila
Triple Sec
Perma Fresh Lime Mix
(or Jose Cuervo Liquid Mix)
Directions:
Directions:
Preparation for a Pitcher:
12-oz Tequila
5-oz Triple Sec
4-cups Perma Fresh Lime Mix
Shake well in pitcher with ice and serve in salt rimmed classes.


Preparation for a Individual Drink:
2-oz Tequila
¾-oz Triple Sec
6-oz Perma Fresh Lime Mix
Shake well with ice and serve in salt rimmed classes.
Personal Notes:
Personal Notes:
I discovered Perma Fresh Lime Mix back in 1981 when planning for a large Mexican themed party. I spent an afternoon visiting several local Bars and sampling their Margarita's to determine who made the best one! (Baby Jimmy accompanied me during his nap !) The bartender of the "winning Margarita", sold me a couple gallons of the Perma Fresh mix. It was a great party !

In recent years, I have found that the Jose Cuervo Liquid Margarita Mix, available in most grocery stores also works very well.

 

 

 

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