Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Angel Food Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Angel Food Cake is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sifted cake flour
1 1/3 cups sugar
1 3/4 cup egg whites
2 tsp cream of tarter
1/4 tsp salt
1 tsp vanilla
Directions:
Directions:
Preheat oven 350.
Sift sugar, add 1/2 cup to sifted flour, and sift 3 mote times. Beat egg whites until frothy, add salt and cream of tarter. Continue beating until eggs are just stiff enough to hold their shape. Add remaining sugar gradually. After sugar is thoroughly mixed, add vanilla. Continue beating for 2 minutes. Fold in flour mixture with a large spoon. Continue folding for 2 minutes. Pour into an angel food cake pan. Cut through with a knife to take out any air pockets. Bake for 30 minutes. Take out of oven and turn upside down on a bottle. Let cool before removing from the pan.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20+ bake time

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!