Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chocolate Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Cake is from Brown Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C firmly packed brown sugar
1/4 C canola oil
1 large egg
2 large egg whites
3 oz. semi sweet or bittersweet melted and cooled
1/2 C beet puree
1/2 C low fat buttermilk
1 tsp. vanilla
2 C. flour
1 tsp. baking soda
1/4 tsp salt
1/2 C grated carrots
1/2 C. grated zucchini
Directions:
Directions:
Preheat oven to 350. Spray a 9 inch pan with cooking spray In a large mixing bowl, beat the brown sugar with the oil until creamy. Add the egg and egg whites one at a time, beating after each addition. Beat in the melted chocolate, beet puree, buttermilk, and vanilla. Add remaining ingredients and beat until smooth. Pour into pan and bake for 35-40 minutes or until toothpick comes out clean.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

45W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!