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Jalapeno, Egg and Cheese Squares Recipe

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This recipe for Jalapeno, Egg and Cheese Squares is from Hurricane Harvey Texas Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sliced Jalapenos (pickled)

8 oz shredded cheddar cheese

8 oz shredded Monterey Jack cheese

2 eggs
Directions:
Directions:
Layer bottom of 8x8 or 9x9 glass dish with jalapeno slices. Sprinkle cheeses on top of jalapenos. Beat eggs and pour over top of the cheese. Bake at 350 degrees for 30 minutes or until cheese starts to brown on the edges.

 

 

 

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