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RICE AMERICANA Recipe

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This recipe for RICE AMERICANA is from FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion, chopped
1½ cups celery, diced
2 Tablespoons butter or margarine
1- 10½ oz. can of mushroom soup
1- 10½ oz. can chicken rice soup
1- 10½ oz. can beef consommé
¼ teaspoon poultry seasoning
¾ cup regular rice, not instant
Directions:
Directions:
1. Preheat ovrn to 325º F.
2. Simmer onion and celery in butter until tender.
3. Combine other ingredients with onion and celery in a buttered 2 quart casserole.
4. Cover and bake for 45 minutes;
5. Uncover, and continue baking for additional 30 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15-20 minutes

 

 

 

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