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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Neiman Marcus Cookie Recipe

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This recipe for Neiman Marcus Cookie is from Mom's Favorite Recipes 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup margarine (2 sticks)
2 cups flour
1 tsp baking soda
1 cup sugar
1 cup brown sugar
2 1/2 cups blended oatmeal (measure oatmeal and blend in blender to fine powder)
12 oz bag chocolate chips
1/2 tsp salt
1 7 oz Hershey bar, grated
2 eggs
1 tsp baking power
1 tsp vanilla

Directions:
Directions:
Preheat oven 375º

Cream the butter and both sugars. Add eggs and vanilla. Mix in the flour, oatmeal, salt, baking power, and soda. Add the chocolate chips and Hershey bar. Roll into balls and place two inches apart on a cooking sheet. Bake 10 minutes.

 

 

 

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