Crawfish Opelousas Recipe

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Category:	Category: Cajun

Ingredients:	Ingredients: 1 can beef both 1 small jar of mushrooms with liquid Diced up your veggies for Trinity (for all you non- Cajun's) this would be onion, bell pepper & celery. Tony Chacheré or what ever Cajun season you use. 1½ cups uncooked rice 1 pound of crawfish (only if it is a product of Louisiana NOT just packaged there) if you can not find it substitute with shrimp ½ stick of butter

Directions:	Directions: 1. Sauté your Trinity for a few minutes in a large skillet using the butter; do not fully cook down. Add your crawfish or shrimp and go to step two. 2. Add beef both, mushrooms and uncooked rice. 3. Cook on med- high heat for 20 minutes. Stirring 3 to 4 times. Once rice is thoroughly cooked it is ready to be served.

Personal Notes:	Personal Notes: So easy that even someone with novice cooking skills can rock this one! I have seen this served with crazy enough with potato salad and French bread. So to recap easy, quick and damn good!

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Crawfish Opelousas Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: