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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

ORANGE BISCUITS Recipe

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This recipe for ORANGE BISCUITS is from Grandmother Kathryn's Baking Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted flour
3 tsp baking powder
½ tsp salt
2 Tbsp sugar
4 Tbsp butter
1 well-beaten egg
½ cup milk

2 Tbsp melted butter
3 Tbsp grated orange rind
½ cup sugar
Directions:
Directions:
Preheat oven to 425º
Cover baking sheet with parchment paper

Combine the dry ingredients, then add the butter, egg and milk to form a soft dough.
Roll dough out on board into a square.

Combine the melted butter, orange rind and sugar to make the filling and spread it on the dough.
Roll like a jelly roll and slice into 1 inch pieces for rolls and place on the baking sheet.

Bake for 20 - 25 minutes
Personal Notes:
Personal Notes:
Kathryn's friend, Lesa Mary shared this recipe with her.

 

 

 

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