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Quick & Easy Quiche Crust Recipe

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This recipe for Quick & Easy Quiche Crust is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust: 1 c flour
1/2 tsp salt
1/4 c olive or canola oil
1/4 c ice water
Quiche mix: 4-6 eggs, 1-2 c milk, bacon or sausage cooked, spinach or broccoli, cheddar or swiss cheese, parmasan cheese, salt & pepper, dash of nutmeg.
Directions:
Directions:
Mix flour and salt. Beat to thicken oil and ice water. Mix thickened oil and flour mixture with a fork. Form dough ball and press crust into a 9 inch pie plate. Fill with quiche mixture. Bake at 400° about 45 minutes or til done.

 

 

 

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