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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Caramels Recipe

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This recipe for Caramels is from The Murtaugh Community Cookbook, 2017 Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
2¼ c. brown sugar
dash of salt
1 c. white corn syrup
14 oz. sweetened condensed milk
1 tsp. vanilla

Directions:
Directions:
Butter 9x9 pan, set aside. Melt the butter in a heavy sauce pan. Add all ingredients. Bring to a boil. stirring thoroughly. Remove from heat and pout into buttered pan.

 

 

 

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