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Slow Cooker Apple Cinnamon Oatmeal Recipe

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This recipe for Slow Cooker Apple Cinnamon Oatmeal is from Our family cookbook., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1\2 cup old fashioned oats
1\2 tsp. ground cinnamon
1\2 tsp. vanilla extract
Pinch of salt
2 cups of water
enough water to fill slow cooker about 1\4 of the way full.
Directions:
Directions:
In a small heat-proof bowl, stir oats, cinnamon, vanilla and salt. You have the option of either adding the apples at this point, or waiting until the morning after it is done cooking.

Pour 2 cups of water over the oats.

Fill slow cooker 1\4 to 1\2 the way full with water.

Add the heat proof bowl with the oat mixture to the slow cooker: the bowl with the oats/cinnamon/vanilla has water in it and also sits in the slow cooker surrounded by water. The water level should come to almost the top of the bowl.

Turn the slow cooker on low for 7-8 hours overnight. Using a large spoon, remove the bowl from the slow cooker. If you did not add the apples before cooking, do so now. Add the sweetener of your choice.
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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