Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Salad with Strawberries, Walnuts and Goat Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salad with Strawberries, Walnuts and Goat Cheese is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint fresh strawberries, rinsed, dried and hulled
7 ounces spring mix, baby spinach or combination
½ cup walnut pieces, toasted
½ cup (2 ounces) crumbled goat cheese

Walnut balsamic vinaigrette
2 T. balsamic vinegar
½ t. dijon mustard
3 T. toasted walnut oil (can leave out if you don't have it)
2 T. olive oil
Salt and freshly ground pepper
Directions:
Directions:
Cut the strawberries in quarters, place them in a small bowl, and toss them with about 2 tablespoons of the vinaigrette. Set aside.

Combine the vinegar, mustard, and both oils in a glass jar and seal the lid tightly. Shake the jar vigorousl to combine.

Serve the lettuce, strawberries, toasted walnuts, vinaigrette and crumbled goat cheese all separately and dress right before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

99W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!