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SMOKIES DOGS Recipe

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This recipe for SMOKIES DOGS is from Pam's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-lb bacon, cut into thirds
1 14-oz package of cocktail weiners
3/4 cup brown sugar (more or less to your tastes)
Wooden toothpicks
Directions:
Directions:
Wrap each hot dog in bacon and secure with a toothpick.
Add wrapped weiners into a 4-quart slow cooker, sprinkling with brown sugar as you go until you run out. (Any unwrapped weiners can be added in as well.)
Cover and cook on high for 3 hours, occasionally stirring.

 

 

 

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