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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crockpot Turkey Chili Recipe

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This recipe for Crockpot Turkey Chili is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground turkey (beef, or venison)
1 small onion, diced
1 small green pepper, diced
1 tsp ground cumin
1 1/2 tsp chili powder
1 tsp onion powder
1/4 tsp crushed red pepper
1 pkg chili-o seasoning packet
1 10 oz. can rotel original diced tomatoes and green chilies
1 10 oz can tomato sauce
1 can black beans, do not drain
2 can light kidney beans, do not drain
1 can northern or cannellini beans, do not drain
Salt and pepper to taste
Directions:
Directions:
Brown ground turkey in skillet with onion and green pepper. Place in bottom of crock pot. Add remaining ingredients, stir to combine.
Cook in crockpot on low heat for 8 hours.
Serve with grated cheese and cornbread.

 

 

 

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