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Baked Chicken with Sweet Potatoes and Onions Recipe

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This recipe for Baked Chicken with Sweet Potatoes and Onions is from Shipley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ½ lb chicken pieces
1 pkg Shake n Bake coating mix
1 jar sweet onions
1 can (1 lb) sweet potatoes, drained
melted butter
Directions:
Directions:
1. Preheat oven 400º
2. Coat chicken with seasoning coating mix as directed on the package.
3. Arrange chicken in a single layer in an ungreased shallow baking pan or casserole dish.
4. Bake in 400º oven for 10 minutes
5. Arrange the potatoes and onions around the chicken.
6. Brush vegetables with melted butter.
7. Bake 30-40 minutes, until chicken is tender.
Personal Notes:
Personal Notes:
hints from MomMom (Rosalie Shipley)

1. "I sprinkle a little onion juice over all."
2. "I put reynolds wrap over the pan to keep everything moist."

 

 

 

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