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Meatball Casserole Recipe

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This recipe for Meatball Casserole is from Hurricane Harvey Texas Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box garlic cheeseTexas toast
2 blocks of creme cheese
2 small bags of chopped Spinach
Meat Sauce
- hamburger meat (1lb)
-1/2 package ground sausage
- chopped onion
-chopped celery
- handful of garlic cloves chopped
-2 jars of Bertolli Vineyard Marinara
-2 Tbs Italian seasoning
-1 Tbs sugar
Directions:
Directions:
Garlic cheese Texas toast cooked and laid on bottom of casserole dish
Mix Creme cheese and bags chopped spinach (second layer)
Meat sauce (make own or cheat - 3 pints meat sauce at Olive Garden)
- sauté onions, celery, and garlic
-add hamburger meat and
sausage
-Brown meat
- Add Marinara
- Add seasonings and simmer
Italian pork meatballs (2 packs HEB) (3rd layer)
Mild cheddar cheese and Parmesan
Bake 350 for 30 min

 

 

 

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