Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Phil's Almond Cake With Raspberry Coulis Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Phil's Almond Cake With Raspberry Coulis is from Labor of Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CAKE:
1¼ cups sugar
8 oz. almond paste
1¼ cups unsalted butter
1 tsp. vanilla
6 eggs
1 cup flour
1½ tsp baking powder
¼ tsp. salt

SAUCE:
1 pint fresh or frozen raspberries or strawberries
juice from ½ lemon
½ cup sugar
Directions:
Directions:
1. Bring almond paste, butter, eggs, and vanilla to room temperature.
2. Butter and flour an 11-12 inch pan with removable sides.
3. Preheat oven to 325º
4. Mix together flour, baking powder and salt.
5. Put sugar and almond past in food processor. Process until paste is in small pieces.
6. Cream the almond paste mixture with butter and vanilla until light and fluffy.
7. Beat in eggs, one at a time, until well blended.
8. Add flour mixture until just blended. Pour into cake pan.
9. Bake at 325º for 1-1¼ hours or until center of cake springs back to touch or toothpick in center
comes out clean. When cool, remove sides of cake pan.

Place the berries, lemon juice and sugar in food processor. Puree. Strain to remove seeds.

Dust the cooled cake with powdered sugar. Serve individual slices in a shallow pool of berry sauce.
Personal Notes:
Personal Notes:
My favorite kind of cake--rich but not overly sweet. And no icing--only fruit sauce.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

71W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!