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Lasagna Recipe

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This recipe for Lasagna is from Mom's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cup ricotta cheese.
ounce shredded mozzarella cheese (about 3 cups)
cup grated Parmesan cheese.
eggs.
pound ground beef.
2 to 3 Cups of Mom's Pasta Sauce.
lasagna noodles, cooked and drained.
Directions:
Directions:
Mix ricotta, 2 cups mozzarella, 1/4 cup Parmesan, parsley and egg until blended. Spread 3/4 cup pasta sauce onto bottom of 13x9-inch baking dish; top with 3 lasagna noodles and 1/3 of the ricotta mixture.
Spread a layer of sauce on the bottom of your dish.
Next, add a single layer of pasta
Add Cheese Mixture and Repeat until dish is full.

Heat oven to 375°F. Bake for 30-45 Min
Number Of Servings:
Number Of Servings:
Family Size
Preparation Time:
Preparation Time:
30 min

 

 

 

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