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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Onion Cheese Ball Recipe

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This recipe for Onion Cheese Ball is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package [8 oz] cream cheese, softened
8 slices [3.4 oz each] sharp cheddar cheese, cut into thin strips
1 small onion, diced
1 T Worcestershire sauce
1 tsp garlic powder
Dash hot pepper sauce
1/2 cup minced fully cooked ham
Directions:
Directions:
In a mixing bowl, beat the cheeses.
Add onion, Worcestershire sauce, garlic powder and hot pepper sauce; mix well.
Shape into a ball and roll in ham.
Cover and refrigerate for at least 1 hour.
Serve wtih vegetables or crackers.
Number Of Servings:
Number Of Servings:
1 1/2 cups

 

 

 

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