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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Beer Bread Recipe

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This recipe for Beer Bread is from The Dobesh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups self rising flour
½ cup sugar
12 ounces beer
2 tbsp melted butter
Directions:
Directions:
Butter a loaf pan and set aside
In a large bowl, combine the flour, sugar, and beer and mix well. The mixture should be sticky
Pour into the loaf pan
Bake at 375º for 55 minutes
At the last 3 minutes of baking, remove from oven, brush the top of the loaf with butter and return to oven

 

 

 

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