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Joel's Triple Layer Chocolate Peanut Butter Delight Recipe

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This recipe for Joel's Triple Layer Chocolate Peanut Butter Delight is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First layer: Mix until crumbly and press in the bottom of 12"x7" inch glass pan:
1½ cup crushed graham crackers
1½ cup chunky (or smooth) peanut butter
1 stick margarine, melted
2 cups powdered sugar

Second Layer: Follow the directions on 1 box of Dream Whip for either the Dream Pie or Chocolate Mousse.
Spoon this mixture onto first layer.

Third Layer:
1 cup marshmallow cream
½ cup smooth (or chunky) peanut butter
⅓ cup butter or margarine, softened
1⅓ cup powdered sugar
¼ tsp salt
2 Tbsp milk
¼ tsp vanilla extract
Reese's Peanut Butter Cups, crumbled
Directions:
Directions:
In medium mixing bowl, beat marshmallow cream, peanut butter and butter at low speed until blended. Increase speed to medium and add the powdered sugar and salt. Add just enough milk to make smooth and spreadable. Beat in vanilla. Carefully spread on 2nd layer. Top with crumbled Reese's Peanut Butter Cups. Refrigerate 4 hours.
Personal Notes:
Personal Notes:
I made up this recipe because Joel went thru a phase where he loved peanut butter.

 

 

 

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